Royal Riviera
A celebratory Riviera serve, the Royal Riviera lifts Giulia Mimosa Raspberry with a measure of Italicus and a top of champagne. The signature of Hotel du Cap-Eden-Roc on the Cap d’Antibes.
Ingredients
- Giulia Mimosa Raspberry
- Italicus (Rosolio di Bergamotto)
- Champagne
- Lime twist, to garnish
Method
- Pour Giulia Mimosa Raspberry and a measure of Italicus into a chilled flute.
- Top with champagne and stir once.
- Finish with a twist of lime.
Mediterranean serves with Maison Giulia
Discover alcohol-free and low-ABV cocktail ideas crafted with our Mediterranean sparklings - from brunch and aperitifs to celebrations.
Explore the recipes
SIGNATURE OF HÔTEL DU CAP-EDEN-ROC
Eden Bellini
0% ABV
SIGNATURE OF HÔTEL DU CAP-EDEN-ROC
Royal Riviera
Low ABV
SIGNATURE OF HÔTEL DU CAP-EDEN-ROC
Cap Mimosa
0% ABV
SIGNATURE OF HÔTEL DU CAP-EDEN-ROC
Pink Riviera Mimosa
0% ABV
BEST MEDITERRANEAN SPRITZ
Gigi Spritz
5,0% ABV
MONACO FAVOURITE
Giulia Bellini
0,0% ABV
GIULIA MEETS HUGO
Giulia Hugo Spritz
0,0% ABV
FOR THOSE WHO LIKE IT BITTER
Cranberry Crush
0,0% ABV
PROVENCE IN A FLUTE
A Walk in Provence
0,0% ABV
IF YOU LIKE IT FRUITY
La Mome Moineau
0,0% ABV
BETTER THAN THE CLASSIC
Giulia Mimosa
0,0% ABV
BACK TO BASICS
Giulia 75
0,0% ABV