A Visionary Joins Maison Giulia’s Executive Board

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Our Story

Driven by a deep passion for the authenticity and excellence of the Mediterranean lifestyle, Yulia and Gwen founded Maison Giulia.

After years of exploring the world, they chose to settle in the Mediterranean, captivated by its stunning landscapes, warm culture, and timeless philosophy of life.

"After years of living a fast-paced life across three continents, we felt the need to find balance and reconnect with what truly matters. The Mediterranean reminds us every day that time is precious, and moments shared with loved ones are precious.

Through Maison Giulia, we aim to celebrate these landscapes and this rich gastronomy, the essence of which lies in conviviality and celebration. From Seville to Provence, Tuscany to Corsica, and across Greece and the Balearic Islands… Maison Giulia is a tribute to this art of living, best enjoyed during an aperitif, a mezze dinner, or a refreshing seaside meal.

From the Mediterranean, with love.

Gwen & Yulia"

Our Dear Advisors

Humbled to welcome Stephane Baschiera, former CEO of Moët et Chandon, on the Advisory Board of Maison Giulia